Baked Protein Oats with Boba Nutrition Milk Tea Protein Powder
Want a fantastic and wholesome breakfast that tastes like indulgence? These baked protein oats, using Boba Nu's Original Milk Tea Protein Powder, hit the spot. They bring creamy sweetness from the milk tea with sturdy oats for a filling breakfast that is satisfyingly full of protein. Whether starting the day off right or shaking off a tough workout, this recipe has got your back.Ingredients for this Original Milk Tea Protein Recipe:
- 1 cup rolled oats
- 1 scoop Boba Nu Original Milk Tea Protein Powder
- 1/2 tsp baking powder
- 1/4 tsp salt
- 1/2 tsp cinnamon, optional
- 1 cup almond milk or milk of your choice
- 1/4 cup maple syrup or honey
- 1/4 cup unsweetened applesauce
- 1 tsp vanilla extract
- 1/4 cup milk tea boba pearls, optional for added texture
- Fresh fruit, nuts, or seeds for topping, optional
Instructions for this Original Milk Tea Protein Powder Recipe:
- Preheat Your Oven: Set your oven to 350°F (175°C) and lightly grease a small baking dish or ramekins.
- Mix the Dry Ingredients: In a medium-sized mixing bowl, whisk together the rolled oats, Original Milk Tea Protein Powder, baking powder, salt, and cinnamon.
- Combine Wet Ingredients: In another bowl, whisk together almond milk, maple syrup or honey, unsweetened applesauce, and vanilla extract. Pour over the dry ingredients and mix until well incorporated.
- Add Boba Pearls: If you're using milk tea boba pearls, fold them into the mixture gently.
- Transfer to Baking Dish: Pour the oat mixture into the prepared baking dish or divide it equally between ramekins.
- Bake: Place it in the oven and bake for 25 to 30 minutes, or until the top is set and just starting to turn golden brown.
- Serving: Remove from the oven and let sit a little before serving. Fresh fruit, nuts, seeds, or a drizzle of honey are all great toppings, if desired.
Why Boba Nu Protein?
Boba Nutrition's Original Milk Tea Protein Powder is not just high in protein, but it is also sweetened by monk fruit as opposed to sugar, so that alone is way healthier for people who really want to cut down on the sugar. You mix the oats with some of the Boba Nutrition powder for a meal that will then be well-rounded, satisfying, and nutritious. The creamy sweetness of milk tea really complements the earthy oats as a unique and delicious breakfast experience.
Key Boba Protein Ingredient: Original Milk Tea Protein Powder
Nutritional Spotlight: Boba Nu Original Milk Tea Protein PowderBoba Nutrition's Milk Tea Protein isn't just any protein powder—it's a game-changer. Packed with high-quality protein, it's designed to support muscle recovery, growth, and overall health.
- 🚫 Sugar-Free: Savor the sweetness without the sugar, we use premium, all-natural monk fruit instead.
- ⬇️ Low in Carbs & Calories: Perfect for a lean diet.
- 💪🏼 High in Protein: 24g of protein in one serving
- 🌱 Healthy Choice: Gluten-free, keto and vegan options
Boba Nutrition also offers a variety of other delicious boba protein flavors. Feel free to substitute our milk tea protein powder for your fave bubble tea protein flavors.
Enjoy Your Milk Tea Protein Creation!
The Milk Tea Baked Protein Oats Protein is powered by Boba Nu's Original Milk Tea Protein Powder, is not just a drink but a refreshing healthy treat that can be enjoyed every day guilt free.
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Frequently Asked Questions - Original Milk Tea Recipe
1. Can I use another type of milk in this recipe?
Yes, you can substitute almond milk with whatever milk you have on hand: dairy milk, soy milk, oat milk, etc. Each will slightly change the flavor, but it will turn out great.
2. What can I use in place of applesauce?
If you happen to be without applesauce, you could substitute it with mashed banana or even Greek yoghurt. Either will help with moisture retention and a bit of sweetness in the oats.
3. Can I prepare this recipe ahead?
Absolutely! You can bake the oats ahead of time and store them in the refrigerator for up to 4 days. Reheat in the microwave or oven before serving.
4. Are the boba pearls a must?
No, they are added optionally for providing texture and their playful touch; however, the oats will be yummy even if you don't add them.
5. How much protein is this recipe contributing with Boba Nutrition Milk Tea Protein Powder?
One scoop of Boba Nutrition Original Milk Tea Protein Powder contributes around 20 to 25 grams of protein to this overall recipe, making it a very good choice for a high-protein breakfast.
6. Can I customize this recipe with other flavors?
Yes, get creative by adding different flavors into the oat mixture before baking; these include cocoa powder, fruit, or even nuts.
7. How do I veganize this recipe?
Use plant-based milk and a vegan sweetener like maple syrup to make this recipe vegan. Make sure that the Boba Nutrition protein powder you use is vegan-friendly.
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